Characteristics:
1.It features medium-maturing, single-birth pod pepper variety.
2.Vigorous growth, developed plant type, about 80cm plant height, about 85cm plant width, finger shaped fruit, upward and single birth.
3.About 6cm fruit length, about 1.1cm fruit width, average about 5g single fruit weight.
4.Strong pungency, dark green of green fruit, bright red of mature fruit, smooth and glossy fruit, good hardness, storage and transportation, strong continuous fruit setting capacity.
Key points of cultivation:
1.Large amount of water and fertilizer are needed, pay attention to combination of watering and topdressing at the medium stage.
2.Harvest red pepper in time to increase yield.
3.In high temperature and humidity season, pepper leaves are prone to leaf spot disease, so it is necessary to spray bactericidal drug regularly to prevent it.