Characteristics:
1.It features high resistance to sun exposure and wither, less leaves, suitable for compact cultivation.
2.Uniform marketability, smooth even the root tip, suitable for pickling.
3.Harvest 65 days after sowing, medium-maturing, dark green, half developed leaf.
4.About 47-52cm fruit length, 5.0-6.5cm fruit width, about 1.3-1.5kg single fruit weight.
Key points of cultivation:
1.Keep the seedling temperature should above 10℃.
Choose deep ploughing soil with good permeability to sow.