Characteristics:
1.It is an early-maturing variety, featuring 4.5-5.5cm fruit width, 23-25cm fruit length.
2.High disease resistance, good uniformity, suitable for drying and fresh eating, large fruit type.
3.High red pigment content, thick dried pepper peel, excellent variety for export and processing.
Key points of cultivation:
1.Avoid continuous cropping, choose sturdy seedlings for planting, better fruit setting capacity at the early stage.
2.When fruit turns red and ripens completely, harvest and dried in time, not stacked, better marketability.